Boneless Prime Rib Roast Deposit
-13-15 lbs average
$250.00
- 100% naturally raised
- Free from hormones, steroids, GMOs, and antibiotics
- Raised humanely on high nutrient pastures - finished with natural grain
- Deposit is charged immediately and reserves your rib. Balance will be charged Friday 12/19 or Monday 12/22.
- Pricing $30.99/lb. Estimated cost $464.85
This boneless cut is perfectly marbled to deliver maximum tenderness and flavor.
Our favorite way to cook a rib roast is to bring to room temperature and spice with salt, garlic, pepper, fennel and/or other spices of your choice for approximately 1-2 hours prior to cooking. Sear in the oven on high heat (500°+) for 15 minutes to seal in flavor and then reduce heat until cooked to desired temperature. For us its perfectly rare (120°). Remove from heat and rest. Remember that the temperature will continue to rise (therefore more doneness) for up to 10 minutes after removing from heat.